What Is Veal Piccata

You can use chicken instead which is actually the more popular of the two dishesMarilynMonroemysisterm.

What is veal piccata. Piccata translates to piquant or piquancy which in one definition means tart or zesty. Veal Piccata Tender veal scaloppine dredged in flour and sauteed in butter get a boost of brightness from a simple pan sauce made with white wine and a generous squeeze of lemon. Veal is the meat from young calves as opposed to beef which is the meat from adult cows.

In this episode I go over how to make veal piccata. Side dishes vary from traditional pasta to salads to vegetables. Veal piccata is a classic Italian dish that pairs freshly cooked veal with a lemon-butter sauce capers and parsley.

Along with foie gras and shark fins veal has a bad reputation because of the extreme confinement and cruelty involved in the way veal calves are raised on factory farms. Veal can be delightfully tender when cooked properly and this dish is accented well with a crisp glass of white wine. Veal Piccata is an elegant and scrumptious dish which takes only a few simple ingredients to make.

This dish does have a tart sauce with traditional additions of lemon juice white wine and capers. How to make Veal Piccata.